Sunday, October 10, 2010

Review: Ippudo Tao @ UE Square

This post has been long overdue, but nonetheless... here goes~

Ippudo Tao (the new branch of Ippudo @ Mandarin Gallery) has now been opened for about 2 months at UE Square along Mohammed Sultan, River Valley. I was really excited when they were still renovating a few months before that because we'd no longer have to fight the long queues at their flagship store in Orchard, and still get to taste their gorgeous ramen. I can now officially say that Singapore's best ramen are all within 1km radius of my workplace! Yeah!!

More about Ippudo Tao. This branch is so named because of their tie up with the Japanese Drum performance group Tao. The group doesn't actually perform here, but their live shows are screened at the restaurant.

Menu-wise, while Ippudo @ Mandarin Gallery has only 2 main flavours - Shiro (white) and Aka (Red), Ippudo Tao's range is slightly different. Here, "Shiro" is still on its menu as the main offering - basically the original Hakata-styled milky pork bone soup base (Tonkotsu) paired with white skinny noodles, cooked to the desired firmness.

In addition to the above there is also a new "Aka" which is different from the one at the original branch (see pic below). This Aka consists of a Tonkotsu base with Miso paste, stir-fried minced pork as its toppings, plus it is paired with CURLY, skinny noodles (kinda like instant noodles appearance-wise).

Finally, my personal favourite is the new "Kuro" (black), which like Nantsuttei, is Shiro with Oomph - topped with the Aromatic garlic Mayu (black garlic oil) and is served with yellow thick noodles. After trying all 3 types, I now regularly order the Kuro BUT substitute with the Shiro skinny noodles. The staff usually gets a bit confused and tells me it can't be customised, but they will always do it for you once they get confirmation from the manager. Just my personal preference! :)  


 Aka Tamago Ramen $17 ($15 for just ramen without the half-boiled egg)

Gyoza with "skin"!

Like their first outlet, consistency (especially the tamago done-ness) is still sometimes an issue, but they usually get it right. Also for a few extra dollars, you can turn it into a set lunch that includes a salad, gyoza and a soft drink!

From the time that they've opened, the menu has vastly expanded to include a whole host of izakaya items such as yakitori and kushiage. I'd strongly recommend their fried lotus root chips - a surprisingly light but yummy accompaniment to a happy hour beer (or Coke in my case!).

Business has been brisk, supported by many of my colleagues and the place is also filled in the evenings. Roadside parking is now a challenge again along Mohd Sultan Road, so be warned!

Of course it's in Ah Mak's Ramen Must Try List! *SLURP*

9 out of 10

207 River Valley Road
#01-55/56
UE Square
Singapore 238275
Tel: +65 6887-5315

Opening Hours:
Mondays to Thursdays
11am-3pm
5pm to midnight
(Last order at 10pm)
Fridays to Saturdays
11am to 3pm
5pm to 2am
Sundays
11am to 11pm
(Last order 10pm)

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